I just wanted to make something healthy and delicious. I found this soya chunks in my kitchen cabin. There was this clear written instruction behind the pack. I followed the instructions and Wala! It turned out to be great. Yay!! Both, my daughter and husband enjoyed it, me too :). Here is how I made it.
Soak th soya chunks in warm water.
Fry ginger-garlic crushed, onion sliced and then grind it into fine paste.
In a pan, oil, cumin seeds, above fine paste, green chillies slit into two, tomatoes, chopped coriander leaves also add red chillipowder, paprika, coriander-cumin powder.
add some water and soya chunks, salt to taste and let it cook for 10-15 mins or until done.
TADA !! serve hot with some wheat flat bread/roti.
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